Our Services
Hiring our Personal Chef Service may save you more time and money each month than you think after considering the following:
- Time spent trying to decide what’s for dinner
- Grocery shopping, cooking & cleaning up
- No more wasted groceries waiting to be cooked and having to be thrown out because you had to work late
- Eating out
Twice-a-Week “FRESH” Service includes:
- Personalized One-Time Assessment Meeting
- Customized Palate-Specific Menu Planning
- Grocery Shopping
- Meal Preparation
- Packaging & Labeling
- Left in Refrigerator
- Heating Instructions
Weekly, Bi-Monthly or Monthly “FROZEN” Service includes:
- Dietary Needs Assessment
- Personalized Menu Planning
- Grocery Shopping
- Meal Preparation
- Packaging & Labeling
- Left in Refrigerator or Freezer
- Heating Instructions
Whats included:
Personal Interview & Assessment, Menu Planning, Grocery Shopping, Meal Preparation, Packaging & Heating Instructions.
Pricing:
Pricing is based on your individual requirements, we apologize that we can not quote a price without an assessment. Please contact Rosie to schedule your personal needs assessment today!
Payment:
Payment is due in full, on or before the cook date. Cash or credit cards accepted. Please make checks payable to Bent On Cooking.
Payment for services can easily be made by Check, Money Order or Credit Card. Each cook date must be prepaid in full.
